➡️ Deseed the khajoor using a knife and chop them into the small pieces.
➡️ Take some cashews, walnuts, pistachios, almonds and crush them in a blender.
➡️ Take a pan and heat on a medium flame add ghee. Then add deseeded & chopped khajur and blended nuts. Mix well and smash.
➡️ Take a small portion from the mixture and apply on a marie biscuit. Spread the mixture across the whole biscuit using a spoon. Cover with another biscuit.
➡️ Apply the mixture over the second biscuit and spread it across. Stuff the edges using the mixture.
➡️ Carefully cut down the biscuit into four equal pieces using a knife.
➡️ Deep the biscuit into the desicated coconut.
➡️ Dseed the khajoor using a knife and chop them into the small pieces.